Coffee Information
Region	Narino
Type	%100 Caturra
Altitude	1250 m
Process	Washed, hand-picked, sun-dried
Taste Notes	Hard seed fruits, peach, rose, melon, complex
Brewing Techniques	Filter Coffee, V60

Coffee Information
Region	Narino
Type	%100 Caturra
Altitude	1250 m
Process	Washed, hand-picked, sun-dried
Taste Notes	Hard seed fruits, peach, rose, melon, complex
Brewing Techniques	Filter Coffee, V60

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Colombia Inga Aponte

Weight

250g

1000g (270.00 TL)

Grinding

Qty